Campbell’s® Condensed Healthy Request® Vegetable Beef Soup is the comforting vegetable beef soup you love developed with your family’s health in mind. Each heart healthy* can has 0 grams of trans fat and 50% less sodium** than our regular product. Crafted to warm you inside and out, and starts with a hearty combination of carrots, potatoes, seasoned beef, barley, green beans, and peas. The end result is a soul-warming vegetable beef soup that brings a smile with every spoonful. Campbell’s® Condensed Healthy Request® Vegetable Beef Soup warms you up while delivering feel good comfort. Made with high-quality ingredients, this canned soup is a crowd pleaser and makes for the perfect addition to your weeknight family dinner that everyone will love. This trusted pantry staple is the start to a great meal. M'm! M'm! Good!® *While many factors affect heart disease, diets low in fat & cholesterol may reduce this risk of this disease. **410mg sodium per serving vs. 890mg in our regular Vegetable Beef Soup.

From Chicken Noodle to Tomato and everything in between, Campbell’s makes delicious soups with quality, farm-grown ingredients in flavors you and your family know and love. Whether Campbell’s Condensed canned soups are the start of great recipes or you want to simmer down with the perfect bowl, we have a soup that everyone can enjoy.,

- HEART HEALTHY* SOUP: Our vegetable beef soup starts with hearty combination of carrots, potatoes, seasoned beef, barley, and peas. *While many factors affect heart disease, diets low in fat & cholesterol may reduce this risk of this disease

- WARMS YOU INSIDE & OUT: Think warm thoughts when you grab Campbell’s® Condensed Healthy Request® Vegetable Beef Soup from the pantry. This family-favorite makes dinnertime great!

- CUSTOMIZABLE SOUP: Just add water, heat and easily customize with toppings of your choice

- 50% LESS SODIUM** SOUP: This canned soup has 50% less sodium than our regular vegetable beef soup. **410mg sodium per serving vs. 890mg in our regular Vegetable Beef Soup.

- PANTRY STAPLE: Each 10.5 ounce can of vegetable beef soup has 2.5 servings

Beef Stock, Carrots, Potatoes, Seasoned Beef (contains Up To 10% Of A Solution Of Water, Salt, Sodium Phosphate), Toasted Barley, Green Beans, Peas, Modified Food Starch, Celery, Contains Less Than 2% Of: Yeast Extract, Potassium Chloride, Salt, Flavoring, Dehydrated Onions, Tomato Paste, Beef Flavor (contains Beef Stock, Yeast Extract), Caramel Color, Chicken Flavor, Hydrolyzed Soy Protein, Spice, Hydrolyzed Wheat Gluten, Lactic Acid, Disodium Inosinate, Disodium Guanylate, Celery Extract, Dextrose, Garlic Extract.

Mix Soup + 1 Can Water

Microwave On High 2 ½ To 3 Min.* In Covered Microwaveable Bowl. Let Stand 1 Min. Carefully Remove

And Stir.

Stove: Heat, Stirring Occasionally.

*Microwaves Vary; Time Is Approximate.