Rich & creamy. Vitamins A & D. 11x the protein of almond milk (Comparison Per Serving: 1 Cup Serving Whole Milk: 8 g total fat; 8 g protein; 302 mg calcium. 1 Cup Serving 2% Milk: 5 g total fat; 8 g protein; 302 mg calcium. 1 Cup Serving 1% Milk: 2.5 g total fat; 8 g protein; 302 mg calcium. 1 Cup Serving Almond Milk: 2.5 g total fat; 1 g protein; 450 mg calcium. 1 Cup Serving Skim Plus Milk: 0 g total fat; 11 g protein; 405 mg calcium). 34% More calcium than whole milk (Comparison Per Serving: 1 Cup Serving Whole Milk: 8 g total fat; 8 g protein; 302 mg calcium. 1 Cup Serving 2% Milk: 5 g total fat; 8 g protein; 302 mg calcium. 1 Cup Serving 1% Milk: 2.5 g total fat; 8 g protein; 302 mg calcium. 1 Cup Serving Almond Milk: 2.5 g total fat; 1 g protein; 450 mg calcium. 1 Cup Serving Skim Plus Milk: 0 g total fat; 11 g protein; 405 mg calcium). Same great taste. Enjoy Your Fat Free Milk: Rich and creamy, with indulgent fresh taste, Skim Plus Milk is everything you love about milk, and nothing you don't - no fat, and no artificial growth hormones. Ever. Skim Plus Milk also has more protein and calcium than whole milk, keeping you strong inside - especially if you're over the age of 40 when your nutrition needs change. Love the milk you drink with Skim Plus Milk. Ultra pasteurized. Homogenized. No artificial growth hormones added (According to the FDA, no significant difference has been shown between milk derived from rBST treated and non-rBST treated cows). Tested for antibiotics (All milk is only being tested for beta lactam antibiotics). Grade A. www.skimplus.com. Please recycle! RecycleCartons.com.

Fat Free Milk, Vitamin A Palmitate, Vitamin D3

Keep refrigerated.

This product is ultra-pasteurized to last longer unopened. Once opened, consume within 7 days.